Where Indian Heritage Meets Design Excellence: A Two-Michelin-Starred Culinary Journey in Mayfair

A Journey Through Time: The Inspiration Behind the Design

Tucked away in the heart of Mayfair, Gymkhana has long been celebrated for its exemplary Indian cuisine, but its recent redesign in 2024 has elevated it to new heights—not just as a gastronomic haven, but as a design masterpiece. Spearheaded by acclaimed designer Samuel Hosker, the restaurant’s transformation captures the essence of India’s regal heritage while blending it seamlessly with modern sophistication.

The concept for Gymkhana’s design draws heavily from India’s colonial-era social and sports clubs. These clubs were once exclusive gathering spots for aristocrats and affluent families, where opulence and community were intertwined. Hosker has masterfully reimagined this ethos, infusing the space with warmth and grandeur, while maintaining the convivial spirit of its historical counterparts.

The interiors tell a story of dualities—heritage and innovation, tradition and modernity. Upon entering, guests are greeted by a rich palette of dark timber paneling, accented with brass fixtures that glint softly under ambient lighting. The walls, adorned with vintage cricket bats and sepia-toned photographs, are a nod to the sporting culture that inspired the restaurant’s name.

Attention to Detail: Craftsmanship at Its Finest

One of the most striking features of Gymkhana is its intricate detailing. Every element, from the rattan chairs to the intricately carved banquettes, has been carefully curated to evoke a sense of luxury without veering into excess. Custom-designed light fixtures, inspired by Indian lanterns, cast a warm, inviting glow over the dining areas, creating an intimate yet vibrant atmosphere.

The flooring, a combination of patterned tiles and herringbone wood, adds textural diversity to the space. Subtle touches, such as brass railings and antique mirrors, further enhance the sense of timeless elegance.

The Dining Experience: A Feast for the Senses

The layout of Gymkhana is as thoughtful as its décor. The main dining room offers a lively yet refined ambiance, while the private dining areas provide an exclusive retreat for those seeking a more intimate experience. These spaces are adorned with hand-painted murals that depict scenes of Indian heritage, adding a personal and cultural touch to the interiors.

Complementing the visual splendor is the restaurant’s renowned menu, which earned Gymkhana two Michelin stars in 2024. The design of the space enhances the dining experience, with every corner reflecting the richness and depth of the cuisine itself.

A Contemporary Legacy

What sets Gymkhana apart in London’s vibrant culinary scene is its ability to honor tradition while embracing the contemporary. The 2024 redesign does not merely serve as an aesthetic upgrade; it redefines the way diners interact with the space. Every detail has been meticulously crafted to transport guests to another era, while remaining firmly rooted in the cosmopolitan elegance of modern-day Mayfair.

In Gymkhana, Samuel Hosker has created more than a restaurant—it’s a destination where design and dining converge to tell a story. The result is an experience that lingers long after the meal is over, cementing Gymkhana’s status as not only one of London’s best restaurants but also one of its most beautifully designed spaces.

For those seeking an intersection of culinary excellence and architectural artistry, Gymkhana is an unmissable gem in the heart of Mayfair.

Photos by Gymkhana